Archive for the 'Dispatches from the Road' Category

A Spiritual Vacation to Bali (part 3 of 4)

Posted by Halle Eavelyn on Jan 06 2010 | Dispatches from the Road, Travelers' Tips

Finding Balance in Bali

This is part 3 of a 4 part series about a recent trip we took to Bali

Every morning, I do manage to find some time to myself.  One day, I make my way over to the 7:30am yoga class, taught gently by a smiling Balinese man named Gina.  Despite being both fit and flexible, Gina is patient with those who have never done this before, or who cannot touch their toes.  He encourages balance, forward bends counteracted by backwards ones, the left side worked on exactly as much as the right.  It is just what I need to hear on a spiritual vacation as I practice the art of balance.

Bali-spiritual-vacation

Another morning I follow the signs that say “nature walk”, down the steep mossy steps to a stone Balinese bathing fountain, past a splashing waterfall, along the river which marks the edge of the Maya property.  I walk past plants whose leaves unfurl so large over my head that I could take shelter in a rainstorm.  I see geckos and lizards, blue birds with orange throats, red-winged dragonflies.  I feel so far away from my life back home, so blissfully surrounded on my Bali spiritual tour by ways of life I usually don’t take time to see.

On the last day of our trip, we have given the group the whole day off.  We will gather in the evening for our spectacular farewell dinner (150 dancers and a four course Balinese meal) but today, Greg and I are going to the spa.  Having toured the place my first morning, visiting both the individual and couples suites, I have booked the newest couples suite, which faces the river, two stories down.  In addition to the two massage tables, it has a resting pavilion, a round aluminum bathtub big enough for both of us, private lockers, and outdoor side-by-side showers, all under the high thatched roof that I have come to think of as the Maya’s signature design.   This is where we will spend the next two hours – talk about spiritual travel!

While Greg gets foot reflexology, I begin with a Balinese massage.  It is similar to what I am used to in any massage, but the strokes are longer and the tiny girl never exerts too much or too little pressure, using only her hands.  Draping is observed, and I never feel like I am showing too much skin at any one time.  The sound of the river stands in for the usual spa music, and I am transported to a place of tranquil rest, the soft breeze occasionally wafting the smell of the jasmine oil the masseuse uses.  As Greg moves into a Balinese massage, I receive a ginger and tangerine body scrub (my other options included something that smelled decidedly like curry).  This is unlike any other scrub I have had – a powder is rubbed into each body part and then brushed off, taking the dead skin, but causing no discomfort.  Afterwards, the therapist slathers my whole body in fresh yoghurt and directs me to the outdoor shower.

Spiritual Vacation Spa Materials

My spiritual tour of the spa is nearly complete, and Greg and I meet back in the suite looking refreshed and a little dazed, like something blissful has taken a permanent spot in our hearts.

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A Spiritual Vacation to Bali (part 2 of 4)

Posted by Halle Eavelyn on Dec 08 2009 | Dispatches from the Road, Travelers' Tips

Finding Balance in Bali

This is part 2 of a 4 part series about a recent trip we took to Bali

The infinity pool into the rice paddies in the Alila

The infinity pool into the rice paddies at the Alila Hotel

Of course a spiritual vacation is not all the earnest work of devotion. We are staying at the Maya Ubud, and a more integrated balance between luxurious four star service and raw nature I cannot imagine. The whole property is a lush tropical garden, set among the rice paddies of Ubud, itself the artistic heart of Bali, as well as where Liz Gilbert stayed when she wrote the Bali part of Eat Pray Love. The lawns are well-manicured, but even the team of gardeners working seven days a week can barely hold back the jungle of local plants, huge trees, and bright colorful splashes of flowers. The Maya has a deeply organic feel from the moment you approach the front entrance, a huge thatched roof covering the open space and pavilion, which is inspired by the design of traditional Balinese “bale” and family compounds. You feel like you are on a spiritual vacation for sure here, a spiritual tour of the mind, body and soul. A wooden walkway slices through flowing water to the lobby, where the soaring thatch ceiling is grounded by a circular glass floor at the center, lit from below and filled with objets d’antique from Bali’s ancient past.

All of Bali is a work of art

All of Bali is a work of art

The staff welcomes you, with more than passable English; their enthusiasm for your comfort makes their meaning even clearer. When my group arrives, our cooling welcome drink and room keys are accompanied by the spa brochures I requested. The energy in the room is palpable as everyone chatters excitedly about the treatments, the design. By the next morning, the spa is booked for three days solid by our happy assembly, knowing that we digress from Eat Pray Love, but happy to do so..

Greg and I are staying in a pool villa, one of 34 that stretch out in neat rows ringed by the ever-abundant plant life. Walking to our room for the first time, I see five different types of butterfly. As we slide open the teak doors to our room, we are transported into another level of beauty. I treat myself to a spiritual tour of the room. The roof is thatched in the traditional Balinese fashion, the neat rows of dried grass clearly visible high overhead. We have a 4-poster bed with filmy cotton mosquito netting draped charmingly on the bedposts. Our bath is an oversized hammered aluminum affair with a view of the private garden. Nicer than the accommodations in Eat, Pray Love… by far.

The outdoor shower of our room in Bali

The outdoor shower of our room in Bali

Outside, facing the bathroom, is a small plunge pool, filled to overflowing with cool clear water. The sticky humidity has already taken its toll; as soon as the bags are delivered to our room, I strip off my clothes and take a bracing plunge into the pool. There isn’t much room to swim, but it is enough. During our stay, I use the pool three or four times a day, looking up into the blue sky, enjoying the view of the Ti plants and the verdant jungle that envelops me. Once, I see a huge snail, bigger than my index finger, gliding up a three-foot leaf, his antennae waving cautiously as he explores what comes next. I want to be that snail while I am here, concerned only with what is just in front of me, but spiritual tour leaders don’t get much spiritual vacation time. Ensuring that all the guests are happy, well taken care of, and that their myriad questions are answered, leaves me little time for personal pursuits, though I do re-read portions of Eat Pray Love in the pool each afternoon, just as a reminder to stay on track.

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A Spiritual Vacation to Bali (part 1 of 4)

Posted by Halle Eavelyn on Dec 01 2009 | Dispatches from the Road, Travelers' Tips

Finding Balance in Bali

This is part 1 of a 4 part series about a recent trip we took to Bali

A Bale For Resting and Relaxing in Bali
A Bale For Resting and Relaxing in Bali

I am sitting in the stunning, airy bar of my gorgeous Balinese hotel and I am sweating… a lot. I’m on a spiritual tour that I’m leading and I’ve just had a ten-minute walk, the slow, meandering kind, but it has still taken its toll in the sticky, humid weather. Even with spiritual vacations, there is a delicate balance here between freshly showered and breaking out in a full, glorious dancer’s sweat and I am hoping to find it. Like the heroine of Eat Pray Love, I have come to Bali searching for balance.

It’s a challenge, because I am not exactly here on an actual spiritual vacation. My partner Greg and I lead spiritual tours to sacred sites around the world, and Bali is high on many people’s lists. So we are working. Managing a group of 35 American travelers, to be exact. This is not as hard as it sounds, if you take into consideration the group dynamic of “one mind.” I never thought I would want to travel with a group until I first took a spiritual tour myself. But when I did I understood the tremendous power of shared intention. This is furthered by the tremendous interest in Eat, Pray Love, where the author/heroine visited Bali for four whole months and found the love of her life.

A view from Taneh Lot temple of Sunset
A view from Taneh Lot temple of Sunset

We are traveling in Bali for two weeks, visiting temples almost every day. The emphasis of a spiritual tour is on pilgrimage, yes, but also on poolgrimage, its sister, spagrimage, and their close cousin, shopgrimage. At least the group is balanced. Our little band of Americans is made up of some real sports. They have bought their temple clothes – the sarong, sash, white shirt, and (for the men) headdress – indicating the devout intentions of a Balinese worshipper. Yes, most of the women have readEat Pray Love, though none of the men have. They go to the temples and learn how to pray like the Balinese Hindus. They clasp their hands in Namaste (not unlike our good old-fashioned American “prayer hands”) and hold them up – first to their foreheads, for the gods, then to their hearts, for our human selves. They wash their faces in incense smoke, toss flower petals in the air and tuck them behind their ears. They eat uncooked grains of rice (to suppress base desires) and are doused with holy water by “Pamungku,” the Balinese priests who accept our offerings and lead us in prayer. For two weeks, they give their lives over to the search for something greater, the core of any spiritual vacation.

Next week… part 2 of a Spiritual Vacation in Bali

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The Camel Jockeys of Cairo

Posted by Halle Eavelyn on Nov 30 2009 | Dispatches from the Road, Travelers' Tips

In honor of finishing my first draft of my book Travels Through Egypt I am posting a section on the guys who rent the camels, which is a favorite story – enjoy!

Everyone visiting Egypt wants their picture taken on a camel.  There is therefore no shortage of enterprising young men who hover as close as the Pyramid police will allow and offer to put you up on their camel.  It used to be that you could get up on the camel and have a picture taken, for free.  Of course, it costs a dollar or two if you want to get down!  These days, they also all carry packages of makeshift “Lawrence of Arabia” head wraps, and as you are trying to maneuver your way up onto said camel, will thrust one on your head (whether you are male or female) and ask you to pay for that, too ($5 will cover it, less if you try to give it back first).

I do not care a bit for sitting on or riding camels, though I have done my fair share.  The first time I rode one, he complained.  About having to kneel down so I could mount him, about getting back up again with me on his back, about being led around, and about the way I sat — which could have been no more comfortable for him than it was for me, which is to say not atall!  Camels are the boniest creatures — but how would you like someone sitting on your spine?  So how does a camel complain?  It sounds just like Chewbacca, the giant brown Wookie from Star Wars.  As deep, as resonant, and come to think of it, exactly the same pitch. In fact, this realization caused me to look up Chewbacca’s voice on the internet.  Thank God for Wikipedia, which confirms that indeed, camels were among the voices used to create Chewie’s freakish sound (and bears, and a walrus… in case you were wondering.)

These guys obviously make a living getting you up on the camel and selling you A) junk — pyramids and postcards, along with the Arab hat — and B) the right to get off your camel.  I think of them as camel jockeys, because they are always jockeying for position.  One guy is so aggressive with us he literally grabs one of our group around the waist, and tries to hoist him up.  Carter, who is from East Texas, protests the whole time in his distinctive twang, “No, Ah do not want a ride, thank you very much, cowboy!”  But he ends up on that camel.  Just doing some math, based on the 5 minutes and an average $2 someone spends on a camel, these guys are clearing a hundred bucks a day, easy.  Which is pretty incredible in a country where the average salary is $400… a month!

If you’re a tourista in Egypt, enjoy your camel ride, but remember, it’s far safer on the ground, in several regards…

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Finding Spirituality Everywhere

Posted by Halle Eavelyn on Nov 06 2009 | Dispatches from the Road

About every quarter, we pack an overnight bag, leave the dogs with a housesitter, and drive the two-and-a-half hours from LA to San Diego to visit my favorite cousin, Randy, and his long-time girlfriend, Lisa. Wonderful people, warm, hospitable and friendly, Lisa is a Catholic who attends mass, well, religiously, and Randy is a bit of an atheist. In fact, he seems to have embraced food as his religion, and Greg and I inevitably come home with a “meat hangover” by Sunday evening.

Enjoying Spirituality Everywhere

Enjoying Spirituality Everywhere

So this weekend I thought I would look for the spiritual aspects of the experience. Randy and Lisa are also the most consummate consumers we know, and often our weekend consists of shopping for food, cooking, drinking and eating, with an occasional break to shop for the next meal or items on sale somewhere. Of course, I don’t just mean eating. I mean serious chowing down. Randy’s idea of a mixed grill for four consists of a rack of ribs, a couple of hand-spitted rotisserie chickens, some steaks he couldn’t pass up, and a smoked sausage. And the man can cook! The sausage is, after all, only there to show off his smoker, which is about the size of most people’s refrigerators.

Driving down to San Diego, Greg and I stop on the way (as usual) in San Juan Capistrano.  Home to swallows and an historical mission, for us it is the place where we can get an awesome fish burrito to share, then jump back on the highway. Further down the 5, just after it curves around to hug the ocean, we pull off at Vista Point.

Seagulls enjoying Vista Point

Seagulls enjoying Vista Point

Up on the flat top of a hill, jutting out towards the ocean, Vista Point is one of my favorite spots. Seagulls flock onto the outcropping of rock, which slopes gently to the ocean, sea grasses and rocks dotting the way down. I have passed this way many times at important crossroads in my life and have made decisions standing looking out over the ocean. Visiting here gives me perspective on these choices, the memory of my passages, my milestones.

Once we arrive, they want us to try a new sushi restaurant, Jump Tokyo, where the sushi chef’s warmth is palpable, ratcheted up a notch by the free oysters on the half shell topped with ikura. The artistic quality of the food enhances our experience further, and I realize an important truth: done right, there is a spirituality in food – art, worship, even love.

Plate-of-sushi-oysters

Plate of Love

Back at the house, Randy fires up the grill, makes margaritas. Lisa and I catch up while Greg brings our bags in and checks his e-mail. Lisa usually acts as Randy’s second-in-command, but deferring to my love of cooking, kindly steps aside all weekend to allow free rein to the “Cooking Cousins” (as Greg nicknamed us years ago). For Lisa, this means a weekend of cleaning up, which to me is an incredible kindness. Yet after dinner, as I watch her scrubbing the countertops until they gleam and making sure every last dish is washed, I suddenly see the purity of her choices, the meditativeness of her efforts, the selflessness of this act. If God’s a Catholic, Lisa’s going to heaven.

The next afternoon, as Randy and I race back and forth between grill and stove, kitchen and outdoor barbecue oasis, I am suddenly overwhelmed by a feeling of love… for my family, for these little tasks that give me so much pleasure. Spirit says “just be.” Life is the journey. This weekend, which means nothing in the way of accomplishment or advancement, has given me the priceless opportunity to be, and to enjoy it. I think we’ll come again next month.

Visit Spirit Quest Tours to learn about our upcoming spiritual tours!

Link to the Spirit Quest Tours Facebook fan page


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Enjoying Ramadan in Cairo

Posted by Halle Eavelyn on Oct 27 2009 | Ask the Expert, Dispatches from the Road

Ramadan, the most important Muslim holiday, is celebrated for the whole month, and it changes almost everything about Cairo.  Ramadan is a time to get closer to God, making self-sacrifices to be awake and aware of your choices, so people fast all day every day during the month of Ramadan.  This means not only no eating, but no drinking (not even a sip of water), no smoking, no sex, and no smoking!  I think the no smoking stricture may be harder on the Egyptians than no sex.

The result of people not eating all day is that, for the most part, everything is closed during daylight hours. With few exceptions in the tourist areas, where the poor waiters and chefs are serving food they cannot eat all day, the stores and restaurants shut down and open all night instead.  At sundown, however, the whole city of Cairo goes crazy.   One night at sundown, we visited the Al-Hussein mosque, which is perhaps the most important mosque outside of Mecca, to experience the real Ramadan.

The mosque is in the heart of the Khan El Khalili market, but this evening, we couldn’t get closer than a half-mile.  It was like a rock concert, with cars everywhere, parked all higgledy-piggledy.  To get a spot, a kid about eighteen hopped up onto our hood and directed us as we drove down a bizarre narrow alley with cars parked so close we had to hold our breath just to pass.  Walking back out of the alley after cramming ourselves into a tiny space, we saw two more “parking attendents’ and the owner of a yellow car rocking the cars in front and in back of him.  Shifting the cars a few inches at a time, the yellow car finally was able to maneuver out of the spot, whereupon it was replaced by another car.

On the street, it was equally chaotic.  At Ramadan, the rich are supposed to feed the poor, and everywhere we looked, shop owners had set up impromptu cafes in the street, which were full of people breaking their fast by gorging on the free food.  Close to the mosque, we passed a covered hall where huge pots and pans were set out on the ground, and people sat around guarding the meal until it was time to eat.

The Al-Hussein mosque was like a fairground, so full of people you could barely move, part church, part circus.  Every vendor stood by a tiny stand hawking religious artifacts, beads, or spangled LED tops that could fly high into the night sky with a simple flick of the wrist.  Leaving our shoes among the hundreds of pairs at the entrance, my girlfriend and I wormed our way through the crush to the woman’s side of the mosque.  We could barely breathe as the undulating mass of women pushed us forward into the doors of the mosque.  But inside, we fared no better, as we literally couldn’t go another step.  Women sat cross-legged everywhere on the floor, knee to knee, chanting and praying and touching the marble wall which contained important relics.  Disappointed and nearly squished, we turned and wriggled our way back out.

The men had a much more enjoyable time.  Obviously a much larger space, the entrance to the men’s side was empty, so my husband and two other travelers left their shoes with us as they strode into the mosque.  Once inside, they were immediately taken under the wing of several Egyptians who, seeing them, announced, “Sit! Pray with us!” This is typical of the Egyptians, who we have found over the years to be welcoming and inclusive in their worship. While we waited for them to come back out, I looked around the main square of the Khan.  Always bustling, tonight it seemed to almost burst at the seams with the friendly, raucous, joyous celebration of the end of the day’s fast.  It may change everything in Cairo, but I was glad to be there on during Ramadan. Outside the Al-Hussein Mosque During Ramadan

Visit Spirit Quest Tours to learn about our next spiritual tour to Egypt!

Link to the Spirit Quest Tours Facebook fan page


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The Passion of Oberammergau

Posted by Halle Eavelyn on Apr 13 2009 | Dispatches from the Road, Travelers' Tips

Once upon a time in 1634, there was a plague.  A plague so bad it was threatening to wipe out the little town of Oberammergau, about 60 miles outside of Münich.  The villagers prayed and prayed for a miracle to save their little town, and then someone had a bright idea: if God spared them, they would thank Him by performing a play about the teachings and life of His Son, Jesus.  And He did.  And they did.  And every decade since then, without fail, Oberammergau has put on the Passion Play to thank God for showing them mercy.  I think this makes the Passion Play the longest-running off-off-Broadway show of all time.  Godspell, eat your heart out! 

It’s almost time for this once-a-decade opportunity! The Oberammergau Passion Play will be performed for the first time since 2000 next Summer, in 2010.

The show is spectacular, with a cast – literally – of thousands, and an audience of almost a half a million.  So though it doesn’t start until May, 2010, if you’re going, get your tickets early, because it sells out each and every year.

The Passion Play is five hours long, and starts with Jesus already in full form as a preacher and teacher, coming into Jerusalem, and tells the story through His resurrection.  Now, five hours is a long play (don’t worry, it’s broken up into two sections, one in the afternoon and one in the evening) but it makes for a short visit.  So what’s a tourist on a pilgrimage to do?  That depends on what religious denomination you are.  If you are Catholic, you might check out this tour, Grand Catholic Italy, which will take you through Italy and Austria on your way into Münich. If you’re Protestant, consider The European Reformation, where you can follow the life of Luther across Switzerland and Germany (including a Rhine Cruise!) before seeing the Passion Play. There are several other trips available to suit your own tastes, including one that takes you through Prague and Vienna and several other European cities on a non-denominational tour. Call Spirit Quest Tours at 877-406-5206 for more info, and have fun exploring your passions in Europe next summer! After all, you don’t want to wait until 2020 to go on this vacation!

http://www.spiritquesttours.com

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Stories from Egypt: Visiting the Carpet School

Posted by Halle Eavelyn on Apr 06 2009 | Dispatches from the Road

This is an excerpt from the book I am writing, working title: Travels Through Egypt (and yes, I am taking suggestions for names!!):

The next stop is one of the carpet schools near Sakkhara.  The idea behind them is that they take these little Egyptian kids, who would otherwise be roaming the streets, and they teach them a trade.  They train them to weave carpets of wool or silk, and then the carpets are sold in the next door factory, to the tourists who come by the busload, as we do.  The guides get a cut, for bringing their groups here instead of to the carpet factory (or perfumery or jewelry store) across the street or down the road, and the tourists go home with a rug that costs them a fraction of what they would have paid at home.

The first room is a large, airy space with a lot of light, and several carpet looms set up along the walls.  The looms are mostly vertical wooden contraptions, strung by hand with hundreds of guide threads.  The way the carpets are made is the same way they have been made for thousands of years: each hand-cut and colored length is wrapped around the individual guide thread and deftly knotted.  The rug is made by stacking knot after knot against each other, the colors and pattern emerging as more knots are stacked, until there are hundreds of thousands, sometimes millions of knots, and the carpet is cut down to lie on the floor or a wall.  The fringe usually left on a silk rug is all that remains visible of the guide threads used to build the rug.  At first, a picture is put up on the wall as a template, but as the weaver becomes more experienced, they will use their own mind and heart as a blueprint, creating whatever images they are drawn to, and then each rug will become truly custom.

 At the base of each loom, there is a narrow wooden bench, almost at ground level.  It is here the kids sit, weaving these rugs all day.  We are told they study, too, and are taught school subjects by the carpet school.  The children range from seven or eight to about fifteen, and they are relatively clean, a kind of sinewy thin that would make a supermodel worry that she was getting enough to eat.  The kids sit, often two or three to a bench, all working on the same rug.  At first, as the carpet school guide explains the methods used for the weaving, the kids weave industriously, smiling at this new group of hourly imports.  As he turns away, the children start to make the universal sign for money at us, the whispered word, “baksheesh.” This is the Egyptian word for tip money, and it’s heard everywhere.  In the hotels, when someone opens a door for you, baksheesh.  In the street, when an Egyptian man pulling a donkey gives you directions, baksheesh.  In the temples, when someone tells you to put your third eye on that extra-spiritual birdshit, lots of baksheesh.  I laughed at first, thinking it might be a joke, going along with them, but they are serious, insistent, and repetitive.  Their eyes are hard, unconnected, their little minds focused only on the money we can provide them.  I can almost see the light going out, as their childish innocence is turned in, one Egyptian pound at a time.  I hate the situation that turns these kids into beggars, when they tell us they are here learning a trade.  I suppose I might as well hate us for having money, for giving it to them.

I am not sorry when the guide turns back to us to usher us on to the main point of the tour: the purchasing.  Inside, the enormous room is full of wool rugs, some coarse, some fine, and at first it seems like enough inventory to last forever, these stack upon stacks of colored squares.  But any halfway-serious buyer is brought into a room at the back, which has the silk rugs in it, where you can spend the serious coin, and own a truly miraculous piece.  As I enter, a man is showing a couple from another group the way the silk rug changes color by reversing it.  He flips a smallish rug up in the air, giving it a half-turn on the way as if he’s making pizza dough.  The rug responds by shimmering in mid-air, and indeed, as it lands, the green is now a different shade.  Apparently, the silk gives off a different impression depending on which way the threads are angled, appearing to change color.  Supposedly, this chameleon factor is what caused the legends of flying carpets, as the rugs seem to move, shift and shimmer when they are flung into the air.  Even without the delightful backstory, they are exquisite, and the detail present in the silk makes the wool counterparts seem crudely executed.  The larger rugs go for ten or twenty thousand dollars, but when you blanch, they are quick to point out that you could easily pay ten times that in the States.  A few of my group is converted, and stay to choose their rugs as I sidle out to see what our guide and good friend, Emil, is doing.

As usual, he is embroiled in a heated battle of prices.  Emil’s M.O. is to look at the item that has been brought to him, give it the once-over, and then say, with a dismissive flick of his wrist, “Give him fifty pounds, or tell him to keep it!” Fifty pounds is ten dollars.  Which would be fine, except the street vendor who is selling the item wants fifty US dollars, and up until now you thought that was a fair price.  It’s weird, given that Emil will get a cut of whatever you buy almost everywhere, but that’s Emil for you, bucking the system wherever he can – and they all seem to love him.  He is loyal, that’s for sure, and if he knows you have a good product, he may bring a group a month to you for years and years.

Emil grabs the large roll of woven silk that one of our group, Rusty, is bargaining over, and ushers him over to The Man.  The Man, and there is a similar man at each major shop you will ever visit, is sitting at a desk at the back of the main room, surrounded by chairs and sycophants.  He is late middle-aged, with a head of grey, close-cropped hair and a floor length black Saudi-stylegalabeya, which means it’s made of a smooth polyester with a flat Oriental collar, very formal-looking.

One snap of his fingers and glasses of hot mint tea magically appear.  Mint tea, in all these shops, means you are bargaining.  Woe to any tourist foolish enough to turn down tea offered by a shop owner.  It is the custom, and it is the signal that you have a relationship, which means you can get a better price later, once you have gotten to know each other over tea.  Tea is the currency of social hour, and if you avoid it, even if it’s because you think you are being polite or honestly don’t have enough time, you’re guaranteed not to get the cheapest price; in my opinion, you are also missing out on a cultural exchange more important than anything that goes on at Camp David.

Rusty is an interesting character; he is in his late twenties, and he’s very normal-looking, except for the prosthetic plastic and metal leg he wears below his right thigh.  He won’t talk about it, except to say he got a lot of money losing his leg.  He is now spending some of that hard-earned cash on a silk rug in Egypt. And Emil is making sure he gets the best price, perhaps even pointing out Rusty’s disability to the Man in the process.

I move closer, and sit unobtrusively in one of the half-dozen chairs set out in two neat rows facing each other in front of the desk, The Man’s Lounge.  Emil cannot just snap his fingers at this man, and he knows it.  He speaks rapidly in Arabic, gesturing like an Italian whose mama has just been insulted.  He sighs, he rolls his eyes.  Now this is good theatre!  The Man listens quietly as Emil gets louder and more intense.  He gestures placidly, the movement going only as far down his arm as his wrist.  Suddenly, he nods his head – once only. Emil stops talking.  He takes the rolled up rug and gives it to Rusty.  In English, he announces the price.  Rusty looks pleased, and sets one edge of the rug roll on the ground, balancing against it so he can reach for his wallet.  Then the next tourist comes forward, hovering in the background until he can have his turn, and Emil heads back to the silk room so he can start the process over again.

Many years later, Greg convinced The Man to design a rug based on the Flower of Life, a sacred geometry pattern we didn’t even know existed the first time we were in the carpet school.  He sent a full-color picture by e-mail, and they downloaded it, printed it, and transferred it to a pattern for a silk rug.  The first one costs over $1,000 US to make – the time and effort must all go into planning the pattern, choosing the colors, calculating the needed threads, setting up the loom’s parameters for the first time.  After that, each time they make the rug, it’s cheaper and cheaper until it becomes profitable.  We have that rug now on our wall at home and each time we go to the school, someone in our group buys the rug. 

Back on the bus, the rugs wrapped into square box shapes and tied with brown paper and white string, we look like we have enjoyed our time at a bakery, not a carpet factory.  Each package is small, but so heavy.  They will fit neatly at the bottom of our suitcases until we can unwrap them in our homes and spread them out onto our floors, smoothing the fringe at the top and bottom of the rug, and walking over the wrinkles until they are gone.  Then each of us can glide barefoot on the wool or silk for years, thinking of Egypt every time.

http://www.spiritquesttours.com

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Bedouin Art in the Sinai Desert

Posted by Halle Eavelyn on Mar 29 2009 | Dispatches from the Road, Travelers' Tips

Most of the pieces you can buy in Egypt are dirt cheap – it has to do with the economy, the cost of materials, the average salary being so low, etc. and everyone takes advantage of the low prices and buys a lot of things when they visit.  But out in the Sinai desert, one woman is changing all that. 

She is Salema Gabaly and she started off in a tent with four other women, creating beaded designs that are typical of the Bedouin people, the nomadic tribes that come from that area.  The objective was to preserve the Bedouin art of handicrafted bead work.  Salema’s work and that of her small group, grew and grew until now they have almost 500 Bedouin women from multiple local tribes, all creating exquisite beaded pillowcases, handbags, and jewelry. When you buy a scarf there, not only is it hand-beaded, but the same tribe wove the fine cotton or wool fabric themselves.  The best part is it’s all fair trade pricing, which is more expensive, but nothing more than you would pay at a place like Pier One.  This business, and the fact that the profits are all put back into the company, has allowed Salema to buy a house, a nice big one, and to create the store in what must have once been the living room of the house.  

There’s also a big back porch where you can go to sit, relax, and drink mint tea, but since the prices are fixed, there’s no bargaining.  Knowing the money is going directly to the women who made the goods, it’s easy to open your heart and your wallet wider, and this tiny pit stop has become a favorite of our groups, as the ladies suddenly remember friends back home who need an extra gift.  Salema and her sales clerks bustle around, accepting (as most merchants do) Egyptian pounds, US dollars, and Euro, and no one minds standing in line a little bit longer to wait for their flood of purchases to be counted and rung up.  For those of us who want to continue to use Fatsina as a unique shopping opportunity after returning to the States, more info can be found here: http://fansina.net/

http://www.spiritquesttours.com

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Egyptian Food – Lunch outside Sakkhara

Posted by Halle Eavelyn on Feb 04 2009 | Ask the Expert, Dispatches from the Road, Travelers' Tips

This is the next installment of my book, tentatively titled, “Travels through Egypt.” After visiting the Temple of Sakkhara, we always go to the same restaurant, one of everyone’s favorites on the trip…

In the afternoon, after Sakkhara, we stopped a desert oasis for lunch.  On our way down the steps to the open air restaurant, a tiny crew of musicians and dancers serenaded us with drums and homemade instruments.  On the left, in a covered area about 20 feet square, two women sat on their haunches, busy working fist-sized balls of dough into flat circles.  One by one, they slid the dough a mud brick oven, and pulled it out minutes later.  The layers of dough had parted, and a huge, pita-sized puff emerged.  They smiled and passed it over to those of us watching, and we greedily tore it to bits to share amongst ourselves.  The fresh, hot bread was immensely satisfying, and the women laughed, pleased with our expressions.  They shyly held their hands out for tips, which we gladly gave, then our guide Emil bustled us over to the main restaurant.

It was huge, and would have easily held a hundred or more people at the long tables.  A soda machine leaned against a tent pole at one end, a group of hookas clumped next to it.  The whole establishment was under a big group of tents, and in all the time I have been coming there, we’ve never seen the kitchen.  Our tables, as is often the case when we eat as a group, were already laid with an assortment of Egyptian mezzes, the appetizers so plentiful you could make a meal of them.  Little dishes held hummus (chick pea & tahini dip), baba ghanoush (a dip made of grilled eggplant), tabouli (little granules of cracked wheat with garlic, lemon, parsley and mint), assorted spiced olives, cubed boiled potatoes dressed in oil, a fava bean dip that seems especially popular with Egyptians, and my favorite, fresh white beans cooked al dente, drizzled with olive oil, and topped with chopped onion and parsley.

Everything in Egypt is fresh, and for the most part, macrobiotic.  Especially on the ships, you can see food being brought in that morning that was picked at most the day before, and will be on your table within hours.  The Egyptians eat at least two courses (for those who can afford it); a salad course consisting of these appetizers, and then a meat course, possibly followed by a fish course, with fresh fruit for dessert.  Pork is almost unheard of, and beef not particularly plentiful or popular, with chicken and lamb served everywhere.  After our appetizers were mopped up with plenty of the fresh bread puffs, plates of grilled chicken and lamb took their place, each with a side of local rice, threads of saffron streaking orange through the soft white granules.

The lamb is delicious and seemingly unspiced, the flavor delicate and rich at the same time.  The chicken is tender and perfectly grilled, full of flavor in my mouth.  A few years ago, the Egyptians were convinced to import chickens from Denmark, because they eat so many of them here.  The Danish chickens were larger and fatter, so it was thought they would quickly become more popular than the wiry little chickens so ubiquitous in Egpyt.  But they were practically flavorless, so they never caught on.  Emil talks about a European friend who brought his boy over to play with one of Emil’s sons.  Although the boy was only a year older than Emil’s kid, he was huge in comparison.  But Emil’s small, skinnny boy more than held his own with the big kid, outrunning and outplaying him until the older boy was exhausted.  ”The European boy,” Emil shrugged, “he is like Danish chicken!”  He laughed hard, slapping his knee.  Emil can be weird, but we love him.

http://www.spiritquesttours.com

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